does not stand for "girlfriend"
or grape fruit.
no, it stands for something
more important {to me}.
GLUTEN FREE.
gluten free bread {or anything really}
is not only physically hard,
but also hard to find.
by far,
the best {and only edible}kind
is made in
the shadow of the everlasting hills:
Salt Lake.
so, what do i do when i want
a sandwich or piece of toast?
i call up the small bakery
and spend thirty dollars on
3 loafs of bread
and shipping to California.
you think that's ridiculous,
to spend that much on bread?
you try going without wheat for a day
and see how you old up.
{i triple dog dare you}
Haha oh Laur, I am so sorry. That is so strange to me, Cali I thought would be the place for that stuff. Have you considered making it yourself? Just a thought.
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